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Goldring Travel Blog – Making Waves

Cruise & Travel News, Reviews, Opinions, Deals & More

Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Part VII (The Famous Food & Wine Event: Chef’s Nine Course Tasting)

The 2017 Goldring Travel Culinary & Cultural (Food & Wine) Cruise on the Seabourn Encore was coming to an end.  After so many over-the-top events, I was worried that the Grand Finale might not possibly be so grand by comparison. I was so very wrong. Seabourn Encore’s Executive Chef de Cusine, David J. Whelehan, put

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Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Part VI (Tapas…And I Mean Tapas!)

The Goldring Travel 2017 Culinary & Cultural Cruise aboard the Seabourn Encore left Gibraltar and headed to Malaga, Spain and another Private Goldring Travel Event:  Making Tapas.  And that was followed by Eating Tapas in Cartagena, Spain! Eric Goldring with the proprietor of El Barril del Tapeo (The Tapas Barrel) – Cartagena, Spain This is the

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