Seabourn Cuisine – Seeing Is Believing
Goldring Travel
July 31, 2009
You know I consistently rave about the quality of Seabourn’s cuisine and have found it to be of even higher quality on the Seabourn Odyssey. While I was onboard the Odyssey I had the opportunity to chat with Charley Palmer about the new and enhanced menus, his galley setups and his philosophies. H explained that
