US: (877) 2GO-LUXURY (877-246-5898) UK: 020 8133 3450 AUS: (07) 3102 4685 Everywhere Else: +1 530-562-9232
US: (877) 2GO-LUXURY (877-246-5898) UK: 020 8133 3450 AUS: (07) 3102 4685 Everywhere Else: +1 530-562-9232
– Avalon Myanmar – Myanmar River Cruise – April 2017
Avalon Waterways – Myanmar – Part VI (Kya Hnyat to Kyauk Myaung)
Avalon Waterways – Myanmar – Part IX (The Ship: Avalon Myanmar)
Avalon Waterways – Myanmar (Burma) – Reflections: “Isn’t This Amazing!?”
*Azamara Club Cruises – Azamara Journey – Singapore to Dubai (April 8, 2018)
* Azamara Quest – Southeast Asia and Japan (February 2015)
– How Close to Luxury Can Celebrity’s Smallest Ship Get? – Part I
– How Close to Luxury Can Celebrity’s Smallest Ship Get? Part II
– How Close to Luxury Can Celebrity’s Smallest Ship Get? Part III
– How Close to Luxury Can Celebrity’s Smallest Ship Get? Part IV
– How Close to Luxury Can Celebrity’s Smallest Ship Get? – Some Final Observations and Thoughts
– The Prologue to the Travelogue
– The Adventure Begins…With a Bump or Two
– Settling In Made Easy
– Luxury Touches Here, There and OK, Not, Everywhere…But There Are Lots of Them!
– Asian Flair Onboard and On Shore
– Private Tours, Israel and Conflicts in Perceptions and Perspective
Celebrity Equinox 2009 – Egypt…Impressive and Depressing
– Dining With the Captain and the Reidel Wine Seminar
– The Last Dinner (Tuscan Grille) and Disembarkation
– What Happens When A Class Act Meets Highly Discounted Cruise Fare
– Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part I
– Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part II
– Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part III
– Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part IV (Food & Wine!)
– Princess Cruises Doesn’t Treat You Like Royalty; Celebrity Cruises Does! Which is a Better Value for the Upscale Cruise Guest? Part I
– Celebrity Silhouette vs. -Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part II: The Standard Veranda Staterooms
– Celebrity Silhouette vs. Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part III: Treating You Right From The Start
– Celebrity Silhouette vs. Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part IV: The Wine Lists Speak Volumes (As Do The Beverage Packages)
Regent Seven Seas Voyager – August 2017
– Italy and Corisca 2014 – Part I
– Italy and Corisca 2014 – Part II (Getting There, The Stateroom and First Impressions)
– Italy and Corisca 2014 – Part III (“You Can’t Teach Five Star Service” and Bonafacio, Corsica)
– Italy and Corisca 2014 – Part IV (Calvi, Monaco, Portofino, Porto Azzurro…and Stale Bread)
– Italy and Corisca 2014 – Part V (My Last Day…and How The Chef’s Team Makes It Happen)
We were greeted with the news of Gustav, which is projected to take the same cruise we had scheduled: Haiti, Jamaica, Grand Cayman and Cozumel, we made a hard left (East) and are visiting St. Thomas and St. Maarten. This gives us 2 extra sea days and 2 ports I really have no great desire
It has been a very interesting 24 hours aboard Royal Caribbean’s Mariner of the Seas. With approximately 3,735 passengers onboard, with quite a mix of ages, ethnicities, languages and socioeconomic classes, there is much that I have observed and some that just disappoints. Overall though, it has been more tolerable than I expected, though not
I promise I will not bore you with the minutia of taxi rides and pre-cruise meals in this travelogue, but rather will try to give some perspective from a travel agent’s and a parent’s points of view as I venture back into the world known as mass market cruising. On Sunday I will be boarding
There is a very interesting article in the August 31, 2008 edition of Wine Spectator concerning people’s expectations and use of sommeliers, wine service and wine with food generally. I think there is a lot to be learned by the luxury cruise lines not only as to what is expected, but what is perceived as
Whether Seabourn just finished reading my blog, I have incredible intuition, or it is happenstance, it really doesn’t matter, but I was just contacted by Seabourn with an exclusive offer than fits in perfectly with my last post….and must be acted upon immediately if you are interested: I am thrilled to offer this truly outstanding
I have seen over the past couple of weeks – the usual time for the summer doldrums – a very interesting trend: People are tending to book cruises for the latter part of this year and on longer itineraries and in higher categories. While the trend of cruise lines offering lower fares closer in seems
I guess with a bit of irony I commented in my post this morning that Regent’s trumpeting $40,000,000 of hardware upgrades on the Voyager and Mariner was good news, but there needs to be a significant improvement in the service department. I was just taking a look over at the Cruise Critic boards and saw
There was a very brief article of a mere seven (7) lines yesterday in Travel Weekly about upgrades to the Regent Seven Seas Voyager and Mariner, but interesting silence as to the Navigator. Also, while the $40,000,000 figure was used, it is hard to tell where the money will really be spent since Mariner is
The very popular blog of Carnival’s cruise director extraordinare, John Heald, posted a wonderful interview with Seabourn’s Captain Karl Buer on August 9th. Hopefully without offending I have copied the meat of it below. “Seabourn has a name that as with Bentley, Rolex and Cartier you know you are getting the best. I have disembarked
Last week I discussed a bit about Seabourn taking back control of its officers and ship’s management by abandoning a short-lived V.Ships relationship. Today I thought I would mention a unique aspect of Seabourn as it relates to its hotel staff; that is stewardesses, waiters, etc. One thing that is unique about Seabourn is that
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