By Eric Goldring
In its ongoing effort to put consistency of product above gimmicks, pricing and freebies, Seabourn has announced the its first wave of “cadets” from its Seabourn Academy have just boarded the Seabourn Spirit for intensive, hands on (or as Seabourn calls it “on-the-yacht”), training as the cruise line gears up
I have received a number of requests to comment on the post of someone (“Admiral Horatio Nelson” who says he is a former Regent Seven Seas Cruises employee) on Cruise Critic and Luxury Cruise Talk that were pulled. I had said that I would post something, so here it is…
Last month I was on the following panel at the Global Superyacht Forum in Amsterdam: This extended debating session following on from GSF 2007, will allow delegates to discuss and debate the various ways in which interpretations and consistency of rules would help improve the process of building and designing
Last week I discussed a bit about Seabourn taking back control of its officers and ship’s management by abandoning a short-lived V.Ships relationship. Today I thought I would mention a unique aspect of Seabourn as it relates to its hotel staff; that is stewardesses, waiters, etc. One thing that is
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