US: (877) 2GO-LUXURY (877-246-5898) UK: 020 8133 3450 AUS: (07) 3102 4685 Everywhere Else: +1 530-562-9232
US: (877) 2GO-LUXURY (877-246-5898) UK: 020 8133 3450 AUS: (07) 3102 4685 Everywhere Else: +1 530-562-9232
– Avalon Myanmar – Myanmar River Cruise – April 2017
Avalon Waterways – Myanmar – Part VI (Kya Hnyat to Kyauk Myaung)
Avalon Waterways – Myanmar – Part IX (The Ship: Avalon Myanmar)
Avalon Waterways – Myanmar (Burma) – Reflections: “Isn’t This Amazing!?”
*Azamara Club Cruises – Azamara Journey – Singapore to Dubai (April 8, 2018)
* Azamara Quest – Southeast Asia and Japan (February 2015)
– How Close to Luxury Can Celebrity’s Smallest Ship Get? – Part I
– How Close to Luxury Can Celebrity’s Smallest Ship Get? Part II
– How Close to Luxury Can Celebrity’s Smallest Ship Get? Part III
– How Close to Luxury Can Celebrity’s Smallest Ship Get? Part IV
– How Close to Luxury Can Celebrity’s Smallest Ship Get? – Some Final Observations and Thoughts
– The Prologue to the Travelogue
– The Adventure Begins…With a Bump or Two
– Settling In Made Easy
– Luxury Touches Here, There and OK, Not, Everywhere…But There Are Lots of Them!
– Asian Flair Onboard and On Shore
– Private Tours, Israel and Conflicts in Perceptions and Perspective
Celebrity Equinox 2009 – Egypt…Impressive and Depressing
– Dining With the Captain and the Reidel Wine Seminar
– The Last Dinner (Tuscan Grille) and Disembarkation
– What Happens When A Class Act Meets Highly Discounted Cruise Fare
– Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part I
– Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part II
– Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part III
– Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part IV (Food & Wine!)
– Princess Cruises Doesn’t Treat You Like Royalty; Celebrity Cruises Does! Which is a Better Value for the Upscale Cruise Guest? Part I
– Celebrity Silhouette vs. -Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part II: The Standard Veranda Staterooms
– Celebrity Silhouette vs. Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part III: Treating You Right From The Start
– Celebrity Silhouette vs. Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part IV: The Wine Lists Speak Volumes (As Do The Beverage Packages)
Regent Seven Seas Voyager – August 2017
– Italy and Corisca 2014 – Part I
– Italy and Corisca 2014 – Part II (Getting There, The Stateroom and First Impressions)
– Italy and Corisca 2014 – Part III (“You Can’t Teach Five Star Service” and Bonafacio, Corsica)
– Italy and Corisca 2014 – Part IV (Calvi, Monaco, Portofino, Porto Azzurro…and Stale Bread)
– Italy and Corisca 2014 – Part V (My Last Day…and How The Chef’s Team Makes It Happen)
We are about to start out on our 2010 Goldring Travel Food & Wine Cruise aboard the Seabourn Odyssey. We will be visiting a wide area of the Mediterranean during the “off season”, so hopefully we will get a taste of what a number of ports are like without tourists…other than, of course, us! Our
Tonight I stumbled across a 1996 news release about Seabourn’s acquisition of the Seabourn Legend from the then failing (now long gone) Royal Cruise Line. It seems Seabourn has two ships named Odyssey: SAN FRANCISCO–(BUSINESS WIRE)–Jan. 18, 1996–Seabourn Cruise Line announced today that an agreement has been concluded for its acquisition of the vessel, Queen Odyssey,
Seabourn has, without much grace or coordination (so you think I am not impartial?!), begun tweaking the use of the The Restaurant (main dining room) and its larger ships. It has also begun making some other small changes. I will detail these in a moment. But before I do I want to provide you with
Up until now I have not been able to tell anyone of any changes being made the Seabourn Sojourn from the Seabourn Odyssey. Now, as it has been reported by Seatrade, I can let you in on two of the subtle changes: The ship will have two new features: a Kneipp Pool (in place of the
I have spent much of my time over the past weeks discussing cuisine and what it means and can add or subtract from your cruise experience. Today I was advised of a San Diego food critic’s blog “Matters of Taste” wherein she noted her first cruise ever was this past year on the Seabourn Spirit
I am conflicted. I want Seabourn to have stiff competition, not just for marketshare, but for what a luxury product is supposed to be. “Increases the Stakes”, “Keeping Them Honest”, “Refining the Luxury Cruise Experience” or whatever you want to call it. However, calling it as I see it, Silversea is failing miserably with the
After writing this post I feel it needs a preface. There is so much misinformation being provided by supposed “experts” that people that just want honest and valid information scour the internet…and then are horribly misled. It is an illness in the travel industry that cannot be healed without some serious surgery. The spread of knowingly dishonest and
On January 4, 2010 the Full World Cruise guests began arriving at the Ritz Carlton – Ft. Lauderale (Florida) for the Pre-Cruise Gala Celebration. In true Seabourn Style they were met by a Concierge Desk, greeted by name, were privately escorted to their room and were met with some nice amenities, a formal Invitation to
Seabourn Cruise Line’s Seabourn Odyssey starts its 108 day maiden world cruise visiting 42 ports between Ft. Lauderdale and Athens in a voyage of 108 days from January 5 to April 24, 2010. All Full World Odyssey guests stayed at overnight and attended a gala Bon Voyage Ball at the Ritz Carlton hotel in Fort
You have got to be kidding me! What I am reading makes the Silversea Silver Spirit a virtual joke if you are talking “luxury” and just OK if you are talking premium. Let me explain: One thing I hate is “dumbing down” people so they eventually believe that marginal is acceptable. Silversea seems focused on abandoning
Goldring Travel LLC
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