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    • The Best of Goldring Travel’s Making Waves Blog
  • Cruise/Travel Reviews
      Seabourn
      Seabourn Quest – December 2019 (South Georgia Island and Antarctica III)
      • Seabourn’s Antarctica and Patagonia – Goldring Travel’s Third Expedition – Part I
      • Seabourn’s Antarctica and Patagonia – Goldring Travel’s Third Expedition – Part II (Anticipation)
      • Seabourn’s Antarctica and Patagonia – Goldring Travel’s Third Expedition – Part III (South Georgia Island)
      • Seabourn’s Antarctica and Patagonia – Goldring Travel’s Third Expedition – Part IV (Hope Bay, Cuverville Island, Lemaire Channel and the Iceberg Graveyard)
      • Seabourn’s Antarctica and Patagonia – Goldring Travel’s Third Expedition – Part V (Paradise Bay, Torgersen Island & Half Moon Island)
      • Seabourn’s Antarctica and Patagonia – Goldring Travel’s Third Expedition – Part VI (Patagonia)
      Seabourn Quest – January 2019 (Antarctica II)
      • Seabourn’s Antarctica Revisited – Part I (Pre-Cruise Perspectives and Santiago) 
      • Seabourn’s Antarctica Revisited – Part II (Desolation, Getting the Party Started and Perspective – Chilean Patagonia)
      • Seabourn’s Antarctica Revisited – Part III (Ushuaia and The Drake Passage – Are We There Yet?)
      • Seabourn’s Antarctica Revisited – Part IV (First Days in Antarctica: Revelations, Deception and Ansel Adams)
      • Seabourn’s Antarctica Revisited – Part V (Antarctica Weather, Wonder & WOW!)
      • Seabourn’s Antarctica Revisited – Part VI (The Falklands – It’s Ain’t Over Till Seabourn Says It Is Over!)
      Seabourn Quest – January 2018 (Antarctica)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part I
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part II (Falkland Island Penguins)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part III (Drake Passage and Greenwich Island-Yankee Harbour)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part IV (Torgersen Island/Neko Harbor – “The Lifting of the Fog!”)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part V (Peterman Island)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part VI (Captain Larsen and Class, Crossing the Southern Polar Circle & Breaking Records)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part VII (Waterboat Point, Kayaking…and Sadness)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part IX (Punta Arenas & Goldring Travel Goes Local and Culinary)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part X (El Brujo Glacier, Galley Market Lunch and Castro, Chile)
      • Antarctica and Patagonia: An Adventure on the Seabourn Quest – Part XI (Reflections + Puerto Montt and Heading Home)
      Seabourn Sojourn – June 2018 (Alaska)
      • Seabourn Sojourn in Alaska – Part 1 (Getting There)
      • Seabourn Sojourn in Alaska – Part II (Calm Seas, Great Views, but a Rough Start)
      • Seabourn Sojourn in Alaska – Part III (A Seabourn Moment and “Such a Hike. Oy!”)
      • Seabourn Sojourn in Alaska – Part IV (Tourism, Tracy Arm, Kayaking and a Duck)
      • Seabourn Sojourn in Alaska – Part V (Seabourn Ventures: Inian Islands, Icy Strait and College Fjord)
      Goldring Travel’s 2019 Culinary & Cultural (Food & Wine) Cruise – Seabourn Ovation
      • Goldring Travel’s 2019 Culinary & Cultural Cruise -Part I (Getting There…Oy Vey…and Copenhagen)
      • Goldring Travel’s 2019 Culinary & Cultural Cruise -Part II (Seabourn Signature Suite & Gothenburg, Sweden)
      • Goldring Travel’s 2019 Culinary & Cultural Cruise -Part III (Olso & Sandefjord, Norway…Getting Culinary – Norwegian, Sushi and Earth & Ocean…and Discussing Whaling!)
      • Goldring Travel’s 2019 Culinary & Cultural Cruise -Part IV (Newcastle upon Tyne, Thomas Keller and Complimentary Wines)
      • Goldring Travel’s 2019 Culinary & Cultural Cruise -Part V (Invergordon, Scotland – Glenfiddich Whisky!)
      • Goldring Travel’s 2019 Culinary & Cultural Cruise -Part VI (Scrabster, Scotland and Lerwick, Shetland Islands, Scotland – Who Knew?)
      • Goldring Travel’s 2019 Culinary & Cultural Cruise -Part VII (Goldring Travel Grand – Scottish & English – Culinary Event, Galley Market Brunch & More)
      • Goldring Travel’s 2019 Culinary & Cultural Cruise -Part VIII (Bremerhaven and The Kiel Canal, Germany)
      Goldring Travel’s 2018 Culinary & Cultural (Food & Wine) Cruise – Seabourn Encore
      • Goldring Travel’s 2018 Culinary & Cultural Cruise – Part I (Getting Ready and Looking Forward)
      • Goldring Travel’s 2018 Culinary & Cultural Cruise – Part II (Barcelona and Mahon, Menorca)
      • Goldring Travel’s 2018 Culinary & Cultural Cruise – Part III (Monaco and Portovenere, Italy)
      • Goldring Travel’s 2018 Culinary & Cultural Cruise – Part IV (Rome and Amalfi, Italy)
      • Goldring Travel’s 2018 Culinary & Cultural Cruise – Part V (Syracusa, Sicily and Crotone, Italy…and Chef David )
      • Goldring Travel’s 2018 Culinary & Cultural Cruise – Part VI (Corfu, Greece – A Culinary & Cultural Day to Remember!)
      • Goldring Travel’s 2018 Culinary & Cultural Cruise – Part VII (The Seabourn Chefs Let Loose! and Katakalon, Greece)
      Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Seabourn Encore
      • Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Part I (Getting There and Getting On With It)
      • Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Part II (Tangier, Morocco: Why It Is “Culinary & Cultural”; Not “Food & Wine”)
      • Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Part III (Cadiz and Portimao : Sherry, Cocktails, Cheese…and a Mixology Competition!)
      • Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Part IV (Incredible Private Cooking Demonstration and Fireworks in Gibraltar)
      • Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Part VI (Tapas…And I Mean Tapas!) 
      • Goldring Travel’s 2017 Culinary & Cultural (Food & Wine) Cruise – Part VII (The Famous Food & Wine Event: Chef’s Nine Court Tasting)
      Goldring Travel’s 2016 Culinary & Cultural (Food & Wine) Cruise – Seabourn Quest
      • Goldring Travel’s 2016 Culinary & Cultural (Food & Wine) Cruise on the Seabourn Quest – Part I
      • Goldring Travel’s 2016 Culinary & Cultural (Food & Wine) Cruise on the Seabourn Quest – Part II (British Wine Tour and More)
      • Goldring Travel’s 2016 Culinary & Cultural (Food & Wine) Cruise on the Seabourn Quest – Part III (Torquay, Pokémon Go and Little Things)
      • Goldring Travel’s 2016 Culinary & Cultural (Food & Wine) Cruise on the Seabourn Quest – Part IV (Stornoway, Scotland and Smoked Salmon)
      • Goldring Travel’s 2016 Culinary & Cultural (Food & Wine) Cruise on the Seabourn Quest – Part V (Kirkwall, Ullapool, Whiskey and the Kindness of a Stranger)
      • Goldring Travel’s 2016 Culinary & Cultural (Food & Wine) Cruise on the Seabourn Quest – Part VI (Oban, Greenock and Belfast – Seabourn Moments!)
      • Goldring Travel’s 2016 Culinary & Cultural (Food & Wine) Cruise on the Seabourn Quest – Part VII (Belfast, Liverpool – And Another Seabourn Moment!)
      Goldring Travel’s 2015 Culinary & Cultural (Food & Wine) Cruise
      • Part I (A Look Back and A Look Forward)
      • Part II (Copenhagen & The First Day)
      • Part III (Flam & Alesund)
      • Part IV (Slovlaer and Tromso)
      • Part V (Honningsvag) – Ventures By Seabourn
      • Part VI (Sea Days & Private Culinary Events)
      • ​Part VI (Bergen, Stavanger & The Last Two Culinary Events: Shopping with the Seabourn Chef and A Cheese Tasting)
      Goldring Travel’s 2013 Culinary & Cultural (Food & Wine) Cruise
      • Preparations and a Plan…Sort Of! 
      • Take Off…and A Fresh Perspective 
      • Air Travel, Rio de Janeiro, Brazil and Meat! 
      • The First 24 Hours and Ihhabela, Brazil 
      • The Little Things (Paranagua and Porto Belo, Brazil) 
      • Seabourn Quest’s Chef Creates An Incredible Tasting Event 
      • The Event: Montevideo, Uruguay- Caviar, Caviar and Sturgeon ​
      Goldring Travel’s 2012 Food & Wine Cruise on the Seabourn Pride
      • Part II (Perspective)
      • Part III (Storms A Brewing…And A Double Rainbow!)
      • Part IV (Fish & Chips…And A Great Beer)
      • Part V (Cork, Ireland and a Lucky Leprechaun Named Darina Allen)
      • ​Part VI (A Day at Sea with Special Events…And Then A Most Charming Port )
      • Part VII (Bordeaux- Day 1)
      • Part VII (Bordeaux- Day 2: Chateau Margaux and Chateau Lynch-Bages)
      • Part VIII (Relaxing and “Basque”ing)
      • Part IX (Shopping With The Chef)
      • Part X (The Goldring Travel Food & Wine Tasting)
      Goldring Travel’s 2011 Food & Wine Cruise – Seabourn Sojourn
      • Part I
      • Part II
      • Part III
      • Part IV
      • Part V
      • Part VI
      • Part VII
      • Part VIII
      • Part IX
      Goldring Travel’s 2010 Food & Wine Cruise – Seabourn Odyssey
      • The Beginning…Almost.
      • The Beginning…Leaving On A Jet Plane
      • Oy, Such Problems!
      • Doing So Much and Doing Nothing
      • A Sea Day and Some Thoughts About The Dining Experiences
      • Shopping with the Chef and Sicilian Seafood Experiences
      • Malta and Food for Thought
      • Pizza or the Wintergarden Suite’s Spa? Let’s Try Both!
      • The Food & Wine Tasting to Die For!
      • Finding Pizza and What It Means to “Travel”
      Goldring Travel’s 2009 Food & Wine Cruise – Seabourn Spirit
      • 2009 Goldring Travel Food & Wine Cruise on the Seabourn Spirit
      • Some Pre-Cruise Thoughts and My Plan
      • The Start: It’s All About The Clothes???
      • Walking With Wine In Venice
      • Finally Onboard…Err, I Mean, Home!
      • Split, Croatia: Shopping With the Chef & Chilling Out Seabourn Style
      • Its About The Fish!
      • Meeting Up With The Big Sister & Chef’s Surprises
      • Some Final Thoughts
      Goldring Travel’s 2008 Food & Wine Cruise
      • Travelogue Part I
      • Travelogue Part II
      • Travelogue Part III (The Food & Wine Tasting!)
      Goldring Travel’s 2007 Seabourn Food & Wine Cruise
      • Goldring Travel’s 2007 Seabourn Food & Wine Cruise
      Seabourn Quest Pre-Inaugural Cruise 2011
      • Part I
      • Part II
      • Part III
      • Part IV
      • Part V
      • Part VI – The Photos!
      Seabourn Sojourn Inaugural Cruise (2010)
      • The Inaugural & Maiden Voyage Travelogue
      • The Inaugural & Maiden Voyage Travelogue – Part II
      • The Inaugural & Maiden Voyage Travelogue – Part III (The Seabourn Sojourn Has Been Delivered!)
      • Seabourn Sojourn Inaugural and Maiden Voyage – Part VI
      • Seabourn Sojourn Inaugural and Maiden Voyage – Part XII – Some Videos and Photos
      2009 Seabourn Odyssey Inaugural Cruise
      • The Ca’ Segredo Hotel Starts The Sojourn
      • First Impressions
      • Cuisine, Venues, People
      • The Standard Suites – Part I
      • The Standard Suites- Part II
      • The Upper Suites
      AmaWaterways River Cruises
      Goldring Travel’s 2014 Culinary & Cultural (Food & Wine) Cruise – AmaWaterways AmaCerto
      • (Amsterdam to Budapest) – Part I
      • (Amsterdam to Budapest) – Part II
      • (Amsterdam to Budapest) – Part III
      • (Amsterdam to Budapest) – Part IV (Georg Breuer Riesling Tasting)
      • (Amsterdam to Budapest) – Part VI
      • (Amsterdam to Budapest) – Part VII (Bamberg Brewery Tour and Beer Tasting)
      • (Amsterdam to Budapest) – Part VIII
      • (Amsterdam to Budapest) – Part IX (Food & Wine Tasting on the AmaCerto)
      • (Amsterdam to Budapest) – Part X
      • (Amsterdam to Budapest) – Part XI – The Tokaji Wine Tasting
      • Goldring Travel Experiences Azamara Club Cruises in Asia – Is it Amazing? Part VI (Hualien, Taiwan and Okinawa – The Kindness of Strangers)
      AmaWaterways AmaLotus – Vietnam & Cambodia
      • AmaWaterways Mekong River Cruise – Radio Interview
      • Part I
      • Part II
      • Part III
      • Part IV
      • Part V (Getting There & Day 1: Hanoi)
      • Part VI (Let the Tour Begin!)
      • Part VII (Halong Bay…and A Monk)
      • Part VIII
      • Part IX (The Ship)
      • Part X (The Egg)
      • Part XI (Happy Pizza)
      • Part XII (The Killing Fields)
      • Part XIII (Our Last Days)
      • Review and Reflection of the 2012 AmaWaterways AmaLotus Vietnam and Cambodia Tour and Cruise
      Avalon Waterways

               – Avalon Myanmar – Myanmar River Cruise – April 2017

      • Avalon Waterways Myanmar – Part I (March 2017
      • Avalon Waterways – Myanmar – Part II (Getting Here & Getting It On)
      • Avalon Waterways – Myanmar – Part III (Yangon – Day 2)
      • Avalon Waterways – Myanmar – Part IV (Bhamo to Katha)
      • Avalon Waterways – Myanmar – Part V (Katha to Tigyang)

      • Avalon Waterways – Myanmar – Part VI (Kya Hnyat to Kyauk Myaung)

      • Avalon Waterways – Myanmar – Part VII (Mingun to Mandalay)
      • Avalon Waterways – Myanmar – Part VIII (Sagaing to Bagan)
      • Avalon Waterways – Myanmar – Part IX (The Ship: Avalon Myanmar)

      •  

        Avalon Waterways – Myanmar (Burma) – Reflections: “Isn’t This Amazing!?”

      Azamara Club Cruises

         *Azamara Club Cruises – Azamara Journey – Singapore to Dubai (April 8, 2018)

      • Azamara Club Cruises – Azamara Journey – April 8, 2018 (Singapore to Dubai) – Revisiting the (Upgraded) Experience
      • Azamara Journey Asian Adventure – Part I (Getting There and Getting Set)
      • Azamara Journey Asian Adventure – Part II (Initial Impressions and Myanmar)
      • Azamara Journey Asian Adventure – Part III (“Cruise Global, Go Local” in Sri Lanka)
      • Azamara Journey Asian Adventure – Part IV (The Culinary Experience)
      • Azamara Journey Asian Adventure – Part V (Cochin, Goa & Mumbai, India)
      • Azamara Journey Asian Adventure – Part VI – Reflections (Azamara Journey vs. Regent Seven Seas Voyager)

      * Azamara Quest – Southeast Asia and Japan (February 2015)

      •  Azamara Club Cruises in Asia – Is it Amazing? Part I
      • Azamara Club Cruises in Asia – Is it Amazing? Part II
      • Azamara Club Cruises in Asia – Is it Amazing? Part III (Bali and Komodo Island) 
      • Azamara Club Cruises in Asia – Is it Amazing? Part IV (Upscale Meets ????)
      • Azamara Club Cruises in Asia – Is it Amazing? Part V (Manila, Philippines – By Day and AzAmazing Evening) 
      • Azamara Club Cruises in Asia – Is it Amazing? Part V (Perspectives on Experiencing Developing Ports)
      • Azamara Club Cruises in Asia – Is it Amazing? Part VI (Hualien, Taiwan and Okinawa – The Kindness of Strangers)
      • Azamara Club Cruises in Asia – Is it Amazing? Part VII (Doing It On Your Own – Part A – Dontonbori, Osaka)
      • Azamara Club Cruises in Asia – Is it Amazing? Part VIII (Doing It On Your Own – Part B – Kyoto – Why You Can’t Rely Only On Guidebooks or TripAdvisor!)
       

       

       

       

      Celebrity Cruises
      Celebrity Xperience – Galapagos (2017)
      • Celebrity Xperience – The Galapagos- Part I
      • Celebrity Xperience In The Galapagos- Part II (Getting There, Pre-Cruise, Baltra & Black Turtle Cove, Santa Cruz Island
      • Celebrity Xperience In The Galapagos- Part III (More Than You Expect)
      • Celebrity Xperience In The Galapagos- Part IV (Sea Lions & Boobies & Penguins, Oh My!)
      • Celebrity Xperience In The Galapagos- Part V (The Attack of the Flightless Cormorant…and Other Cool Stuff!)
      • Celebrity Xperience In The Galapagos- Part VI (Incredible Birding, Baby Sea Lions and So Much More)
      • Celebrity Xperience In The Galapagos- Part VII (Reflections & Updates on the Ships – Including the new Celebrity Flora – and What to Consider.)
         
         
         
         
         
         
         
      Celebrity Century (2011)

      – How Close to Luxury Can Celebrity’s Smallest Ship Get? – Part I
      – How Close to Luxury Can Celebrity’s Smallest Ship Get? Part II
      – How Close to Luxury Can Celebrity’s Smallest Ship Get? Part III
      – How Close to Luxury Can Celebrity’s Smallest Ship Get? Part IV
      – How Close to Luxury Can Celebrity’s Smallest Ship Get? – Some Final Observations and Thoughts

      Celebrity Equinox (2009)

      – The Prologue to the Travelogue
      – The Adventure Begins…With a Bump or Two
      – Settling In Made Easy
      – Luxury Touches Here, There and OK, Not, Everywhere…But There Are Lots of Them!
      – Asian Flair Onboard and On Shore
      – Private Tours, Israel and Conflicts in Perceptions and Perspective
      Celebrity Equinox 2009 – Egypt…Impressive and Depressing
      – Dining With the Captain and the Reidel Wine Seminar
      – The Last Dinner (Tuscan Grille) and Disembarkation
      – What Happens When A Class Act Meets Highly Discounted Cruise Fare

      Celebrity Silhouette (2013)

      – How Upscale to Luxury is a Celebrity Cruise Experience? – Part I
      – How Upscale to Luxury is a Celebrity Cruise Experience? – Part II
      – How Upscale to Luxury is a Celebrity Cruise Experience? The Review – Part III

      Celebrity Solstice (2008)

      – Celebrity Solstice 2008 Inaugural Cruise – Part I
      – Celebrity Solstice 2008 Inaugural Cruise – Part II

      Celebrity Summit “Solticized” – A Ship Inspection (2012)

      Celebrity Summit “Solticized” – A Ship Inspection (2012)

      Crystal Cruises
      Crystal Serenity – November 2015

      – Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part I
      – Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part II
      – Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part III
      – Lisbon to Monaco: Crystal As a “Move Up” & “Move Over” Luxury Option – Part IV (Food & Wine!)

      Crystal Symphony – April 2011

      – Part I
      – Part II
      – Part III
      – Part IV
      – Part V
      – Part VI
      – Part VII
      – Part VIII
      – Part IX
      – Goldring Travel’s Pacific Exploration of Crystal Cruise’s Luxury Experience – “Reflections”

      Cunard

      – Cunard’s Queen Mary 2 – A Winter Transatlantic Crossing on Her 10th Anniversary

      Fathom Impact Travel

      – Immersing In fathom’s Social Impact Programs

      G Adventures - Amazon River Cruise

      – Cruising the Peruvian Amazon With G Adventures – Part I
      – Cruising the Peruvian Amazon With G Adventures – Part II
      – Cruising the Peruvian Amazon With G Adventures – Part III
      – Cruising the Peruvian Amazon With G Adventures – Part IV (What Group Travel Should Really Be About!)

      Norwegian Cruise Line (NCL)

      – Norwegian Gem – Budget Cruises Pitching Luxury: You Don’t Get What You Pay For, You Only Think You Do.

      Paul Gauguin

      – Paul Gauguin (2007)

      Princess

      – Princess Cruises Doesn’t Treat You Like Royalty; Celebrity Cruises Does! Which is a Better Value for the Upscale Cruise Guest? Part I
      – Celebrity Silhouette vs. -Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part II: The Standard Veranda Staterooms
      – Celebrity Silhouette vs. Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part III: Treating You Right From The Start
      – Celebrity Silhouette vs. Royal Princess – Which Is A Better Value For The Upscale Cruise Guest? Part IV: The Wine Lists Speak Volumes (As Do The Beverage Packages)

      Regent Seven Seas

         Regent Seven Seas Voyager – August 2017

      • Goldring Travel Revisits Regent Seven Seas Cruises (Seven Seas Voyager: Rome to Barcelona – August 1, 2017)
      • Goldring Travel Revisits Regent Seven Seas Cruises (Seven Seas Voyager: Rome to Barcelona – August 1, 2017) – Getting There and First Impressions
      • Goldring Travel Revisits Regent Seven Seas Cruises (Seven Seas Voyager: Rome to Barcelona – August 1, 2017) – Part III (Florence and Ajaccio: Starting to Drill Down on the Regent Experience)
      • Goldring Travel Revisits Regent Seven Seas Cruises (Seven Seas Voyager: Rome to Barcelona – August 1, 2017) – Part IV (La Spezia and Monaco: Consistent Inconsistencies and Misses)
      • Goldring Travel Revisits Regent Seven Seas Cruises (Seven Seas Voyager: Rome to Barcelona – August 1, 2017) – Part V (Antibes and Marseilles: The Ensemble Experience, Cultural Wine “Tasting” and Sette Mari – Luxury Experiences for Sure)
      • Goldring Travel Revisits Regent Seven Seas Cruises (Seven Seas Voyager: Rome to Barcelona – August 1, 2017) – Part VI (Palamos, Barcelona, Palma de Mallorca & Valencia: Culinary Bliss..and Consistent Inconsistencies)
      • Goldring Travel Revisits Regent Seven Seas Cruises (Seven Seas Voyager: August 1, 2017) – Caveat Emptor! Consistently Inconsistent: Not a “Six Star Luxury” Cruise Experience
      Royal Caribbean

      – Royal Caribbean Mariner of the Seas Travelogue – Prologue
      – Royal Caribbean Mariner of the Seas – My First 24 Hours
      – Royal Caribbean Mariner of the Seas – A Hurricane Runs Through It…Almost
      – Royal Caribbean Mariner of the Seas Travelogue – The Last Days …

      SeaDream Yacht Club

      – Italy and Corisca 2014 – Part I
      – Italy and Corisca 2014 – Part II (Getting There, The Stateroom and First Impressions)
      – Italy and Corisca 2014 – Part III (“You Can’t Teach Five Star Service” and Bonafacio, Corsica)
      – Italy and Corisca 2014 – Part IV (Calvi, Monaco, Portofino, Porto Azzurro…and Stale Bread)
      – Italy and Corisca 2014 – Part V (My Last Day…and How The Chef’s Team Makes It Happen)

      Silversea
      Silversea Expeditions – Silver Discoverer – November 2016 (Indonesia & Myanmar)
      • Silversea Expedition Cruises – Silver Discoverer Indonesia/Myanmar Expedition: Part I
      • Silversea Expedition Cruises –Silver Discoverer Indonesia/Myanmar Expedition: Part II (Singapore & Raffles Hotel)
      • Silversea Expedition Cruises – Silver Discoverer Indonesia/Myanmar Expedition: Part III (Ship Happens: Singapore Day 2)
      • Silversea Expedition Cruises –  Silver Discoverer Indonesia/Myanmar Expedition: Part IV (The Ship Arrives)
      • Silversea Expedition Cruises –  Silver Discoverer Indonesia/Myanmar Expedition: Part V (The Expedition Begins – Orangutans & Jimmy Buffett)
      • Silversea Expedition Cruises – Silver Discoverer Indonesia/Myanmar Expedition: Part VI (What is an Expedition Cruise? Why am I Here?)
      • Silversea Expedition Cruises – Silver Discoverer Indonesia/Myanmar Expedition: Part VII (Myanmar – No Complaints!)
      • Silversea Expedition Cruises – Silver Discoverer Indonesia/Myanmar Expedition: Part VIII (Myanmar – Developing Tourism & Finding Nemo Again)
      • Silversea Expedition Cruises – Silver Discoverer Indonesia/Myanmar Expedition: Part IX (Reflections)

         
         

         

      Silversea Silver Shadow – June 2013 (Alaska)
      • Silversea Silver Shadow Alaska Cruise Review – Part I
      • Silversea Silver Shadow Alaska Cruise Review – Part II
      • Silversea Silver Shadow Alaska Cruise Review – Part III
      • Silversea Silver Shadow Alaska Cruise Review – Part IV
      • Silversea Silver Shadow Alaska Cruise Review – Part V
      • Silversea Silver Shadow Alaska Cruise Review – Part VI
      • Silversea Silver Shadow Alaska Cruise Review – Part VII
      Taipei, Taiwan - Independent Travel

      – A Few Days in Taipei, Taiwan – Who Knew? – Part I
      – A Few Days in Taipei, Taiwan – Who Knew? – Part II
      – A Few Days in Taipei, Taiwan – Who Knew? – Part III (Spa, Beauty and Fashion)
      – A Few Days in Taipei, Taiwan – Who Knew? – Part IV (Cuisine: Street, Sublime & Surreal)

      Windstar
      Windstar Star Breeze Inaugural Cruise

      – Windstar Cruises’ Star Breeze Inaugural Cruise – Part I
      – Windstar Cruises’ Star Breeze Inaugural Cruise – Part II – The Transformation of A Cruise Line
      – Windstar Cruises’ Star Breeze Inaugural Cruise – Part III – The Windstar Experience 2.0

      Windstar Pride – Black Sea Cruise – September 2014

      – Windstar Cruises – Star Pride Black Sea Cruise – Part I
      – Windstar Cruises – Star Pride Black Sea Cruise – Part II
      – Windstar Cruises – Star Pride Black Sea Cruise – Part III

      Windstar’s Wind Surf – Caribbean – January 2014

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2010 Goldring Travel Food & Wine Cruise on the Seabourn Odyssey – The Food & Wine Tasting to Die For!

 

There are so many memorable things that happen on a Goldring Travel Food & Wine Cruise and this year’s on the Seabourn Odyssey. But, without question, the most memorable of all was the Food & Wine Tasting organized, taken over, nurtured and presented by an incredible group of individuals that are a sparking example of what makes Seabourn the class of the luxury cruise market.

As I always do, early in the cruise I sat down with Marcel Gademan, the Hotel Manager, and the Executive Chef De Cuisine, Friedrich Mayer, (a/k/a Chef Fritz) to discuss the various events I would like to assure my guests enjoy and my philosophy of having a fun Food & Wine experience that is not so much focused on critical wine tastings and pairings, but on enjoying food and wine as a way to engage the culture of the places we visit during the cruise.

Captain Geir-Arne Thue-Nislen, after inviting me and my wife to dine with he and his wife

invited my guests for a Private tour of the Bridge.

Waving Good-Bye to the Pilot!

a Private Galley Tour was also arranged

Check out the Reconstructed Egg upon which the Caviar is sitting!

Shopping with the Chef in Catania, Sicily needed to be quickly rearranged as there was a conflict for the other port considered

 

Chef Fritz eyeing up the sea bass that we later found on the menu in The Colonnade
Chef Fritz enjoying a coffee and Sicilian pastries in the Catania, Sicily town square while…
Sous Chef Martin carries a 17 kilo tuna
The various Cooking Demonstrations which were going to be held were noted for all of my guests.

And then there was the infamous, “Leave it with us. We will get back to you with some ideas.”

 
Being a control freak that normally is not something I take kindly to. But, alas, this is Seabourn so I have confidence that something good…really good…is going to be coming back to me. In the meantime I had to get working on my end.
And, oh, is it hard work. I had to find wines, both familiar and not so familiar…and some that were, well, Greek to me (a/k/a I had absolutely no idea, but went with labels that seemed to have some sort of quality that appealed to me). I knew of a wine shop in Patmos, Greece that would be a good starting point. And then I found two wines in Crete, as I have heard some Cretan wines were actually fairly drinkable.
 
But wine was not my only item to search for. I was on the lookout for food too. And in Heraklion, Crete I found a nice little cheese shop that had some nasty looking cheese. I don’t know about you, but I have a great fondness for nasty, smelly, ugly cheeses.
 
 

And then Seabourn got back to me. It seems that the Executive Sous Chef, Martin Kitzing, is going to prepare eleven, that’s right, eleven, different cheese dishes which Seabourn’s Sommelier, Karen Siemens, is going to pair wines with. I mean we are talking Greece and Italy which are home to many wonderful cheeses…but Seabourn means, “OK, but we need to do this with Seabourn Style!” so there are no limits.

 
I start to ask questions and quickly realize that I am to know nothing and that I am to be as surprised as my guests. All I know is that at least one of the cheese dishes is a cheese soup and another is some play on a soufflé. That, my friends, was not even a legitimate tease when compared to that Chef Martin created.

At 2:00 p.m. on Saturday, after exploring Trapani, Sicily (and trying to starve ourselves – unsuccessfully) so that we would be able to truly enjoy this homage to cheese…and wine…

We enter The Restaurant.  On the high tables there is an elegant setting for each of my guests

…with a beautiful, personalized, menu.

 

But before the tasting begins, Chef Martin and Sommelier Karen are presented with 2010 Goldring Travel Food & Wine Cruise fleece jackets (Chef Fritz had been given one in Catania, Sicily as you can see above) as a small token of my appreciation (and which, of course, they are highly coveted!).

Now it is “Game On” and each dish is not only extraordinarily impressive in tastes, but in presentation. Rather than me talk about them, just take a look:

Pecorino Val d’Orcia as Ravioli shaved and foam with black truffle

I do have to say that the Pecorino Val d’Orcia as Ravioli shaved and foam with black truffle is one of the best things I have ever eaten in my life.

With these cheeses there were eighteen, that right, eighteen different wines when the ones Seabourn offered were combined with the ones I provided. Again, I won’t bore you with each one, but they ranged from wines from the Greek winemaker Samos, to a Placido Chianti Classico Reserva 2005 (a true classic!), to a Sirius Bordeaux Blanc to a La Scola Gavi Bianco Secco (a favorite of mine) to a Masi Paso Doble 2007 Argentinian Malbec.

Each pairing was better than the next.

It was, well and truly, an absolutely over-the-top and extraordinary experience that I, personally, feel extremely fortunate to have been able to be a part of.

 
You can feel and see the pride of Chef Fritz, Chef Martin, Sommelier Karen and all of the supporting staff exuded. They never said a word, but you knew…you just knew…they were saying, “Yes, Seabourn does it better than anyone. But let me show you what we can really do when given the opportunity.”

As many of you know, I have exposure to some of the fanciest and most extravagant events working with superyachts. This event – if done at night and in black tie – was as elegant and good as or better than any of them.  (Isn’t it great that on Seabourn you can be informal and just enjoy the moment without pretense?!)

Bravo!

Oh, did I mention there was Cooking Demonstration at 4:00 pm by Restaurant 2’s Chef Yael Kerouanton which included “Caviar in the Cloud” that we were a bit late for? Yes, this was two and a half hours of bliss.

Of course this was the day after our Ensemble Experience in Malta where we had a wonderful lunch in Mdina at a restaurant named, aptly, Bacchus

Which, of course, was preceded by the aforementioned Shopping with the Chef and lunch in Catania, Sicily at Ristorante Ambasciata del Mare

And was followed by my Quest for truly authentic pizza in Naples…but more on that later:

Interested in the 2011 Goldring Travel Food & Foliage Cruise on the Seabourn Sojourn from Quebec City, Quebec to New York City on September 21, 2011? Call me at (877)2GO-LUXURY or email me at eric@goldringtravel.com.

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  • 2009 Goldring Travel Food & Wine Cruise on the Seabourn Spirit
  • 2010 Goldring Travel Food & Wine Cruise on the Seabourn Odyssey – A Sea Day and Some Thoughts About The Dining Experiences
  • 2010 Goldring Travel Food & Wine Cruise on the Seabourn Odyssey – Doing So Much and Doing Nothing
  • 2010 Goldring Travel Food & Wine Cruise on the Seabourn Odyssey – Finding Pizza and What It Means to “Travel”
  • 2010 Goldring Travel Food & Wine Cruise on the Seabourn Odyssey – Malta and Food for Thought