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Goldring Travel Blog – Making Waves

Cruise & Travel News, Reviews, Opinions, Deals & More

Silversea Cruises’ Silver Nova – Goldring Travel Checks Her Out: Brilliant in Most Respects…Plus Pisco & Paracas, Peru

My cruise on Silversea’s Silver Nova has finally become a cruise! We thankfully departed Callao, Peru after two days there. The first thing I noticed is Silver Nova provides an exceptionally smooth cruising experience, even in two-to-three-meter swells. And I haven’t noticed any shaking when docking early in the morning or interfering with my cocktails upon

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Silversea Cruises’ Silver Nova – Goldring Travel Checks Her Out: Lima, Peru’s Culinary Scene…And Caral’s Ancient Pyramids!

My time awaiting Silversea’s Silver Nova’s arrival in Lima, Peru continued with – finally – a pretty lazy day after two days of chaos, replanning, and travel. One highlight was lunch at El Mercado, a trendy and Lima-chic restaurant where locals and tourists alike line up around 12:30 p.m. to grab a table if they

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Goldring Travel’s 2025 Culinary & Cultural Journey – Cape Town to Ghana on Silversea!

Goldring Travel loves encouraging its clients to be “Comfortable Being Uncomfortable!”  But that does not mean being physically uncomfortable while experiencing new, exotic, locations that challenge and open one’s mind up to truly different cultures, cuisines, breathtaking landscapes, and maybe some exciting wildlife. Travel with Goldring Travel sailing with Silversea for 19 days up the

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Seabourn is Changing Up Alternative Dining

Finally!  Seabourn is changing things up on the culinary front, and in a good way!  The Grill by Thomas Keller is being phased out and a new-to-Seabourn concept, Solis, is being introduced.   A few weeks ago, Seabourn announced it was changing up its menu in The Restaurant with 140 new dishes. That didn’t mean much

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Silversea’s Silver Endeavour Arctic Expedition (Iceland, Eastern Greenland, Canadian Maritimes, and New York City): Goldring Travel’s Onboard! – Part V (Sea Days and the Ship)

Now having spent over a week on Silversea’s Silver Endeavour, and two sea days before reaching Newfoundland, Canada, this is a good time to discuss the ship itself, as well as Silversea’s service and cuisine. But before I do that I need to give props to our very popular stowaway: A Peregrine Falcon  I don’t

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The Maiden of a New Travel Brand: Explora Journeys…and The Maiden Voyage of Explora I – Part IV – The Culinary & Cultural Journey

My time on Explora Journeys’ Explora I hasn’t just been about the ship. It is also about the Journey. And it has been a journey, both with local experiences and, yes, more culinary masteries. In fact, the most incredible dishes and some breathtaking scenery have been part of this Journey. Hverfjall Volcano, Akureyri, Iceland My

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Waves We’ve Made

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